Red Kidney Beans Wrap Recipe:
Do you want a simple wrap made of a few simple home ingredients? Do you want to try this delicious Kidney beans and salsa recipe. It is a great snack and nutritious lunch in the car. To prepare this Red Kidney Beans Wrap recipe, you’ll need a few basic ingredients and you’re ready to go. Follow this step-by-step recipe to delight your guests with your impressive culinary abilities.
Ingredients Of Red Kidney Beans Wrap:
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1 tortillas
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200 ml mint syrup
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120 gm red kidney beans
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200 grams baby lettuce
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20 ml butter
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200 ml salsa sauce
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60 gm mozzarella
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200 grams of onion
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30 ml sour cream
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1 cup tomato puree
How do I create Red Kidney Beans Wrap Recipe:
· Step 1. Boil kidney beans.
For the first step in this simple recipe cook the kidney beans, then simmer with tomato puree, and add the mozzarella cheese. In the meantime, you can make Juliennes of iceberg salad and onions.
· Step 2. Spread the sauces.
Spread half of the salsa and mint sauce onto the cornitos’s wheat Tortilla Wrap, spreading it evenly. Put those red kidney beans in the middle, then top it with iceberg and onions, and the remaining salsa.
· Step 3. Roll the wrap.
Place mozzarella cheese on your wrap’s edges. Fold the wrap’s edges and then roll it around
· Step 4. Serve warm and relax.
Spread butter on the grill and place into the griller, and then grill it. Cut in two pieces and then put one on top of the other. Serve with salsa and sourcream.
If you like this Red Kidney Beans Wrap Recipe then must try this “Mini Maxican Platter” recipe too.
