Maggi Noodles Recipe For Maggi Cheesy, Spicy Curry Maggi, Chilli Garlic Maggi

Maggi Noodles Recipe

Ingredients For Masala Maggi:

2 tsp oil

2 cloves of garlic, finely chopped

One onion, finely chopped

1 & 1/2 carrot chopped finely

2 tbsp capsicum cut

1/2 tomato chopped

2 Tbsp sweet corn

1/4 tsp turmeric

1/2 1 tsp chilli powder

1/4 teaspoon salt

1 cup of water

1 pack maggi noodles

1 pack tastemaker

2 TBSP coriander, finely chopped

For Maggi Cheesy:

1 Tbsp butter

2 cloves of garlic, finely chopped

1/2 tsp chilli flakes

1/2 1 tsp mixed herbs

One onion, finely chopped

2 Tbsp spring onion, chopped

1/2 tomato chopped

2 Tbsp sweet corn

2 Tbsp chopped capsicum

1 pack maggi noodles

1 pack tastemaker

2 slice cheese

2 Tbsp spring onion sliced

For Spicy Curry Maggi:

1 Tbsp butter

2 cloves of garlic, finely chopped

2 chilli slit

1 onion chopped finely

1/4 tsp turmeric

1/2 1 tsp chilli powder

1/2 teaspoon coriander powder

1/4 teaspoon cumin powder

1/2 1 tsp garam masala

1 tsp kasuri methi

1/4 teaspoon salt

1/2 cup tomato puree

2 tbsp beans chopped

1 & 1/2 carrot chopped finely

2 Tbsp chopped capsicum

2 Tbsp sweet corn

1 cup of water

1 pack maggi noodles

1 pack tastemaker

2TBSP coriander, finely chopped

For Chilli Garlic Maggi:

2 tsp oil

2 chilli slit

2 cloves of garlic finely chopped

1 onion chopped finely

2 Tbsp spring onion, chopped

2 tsp chilli sauce

2 tsp soy sauce

1/4 teaspoon pepper powder

1 cup of water

1 pack maggi noodles

A few capsicums chopped

1 pack tastemaker

2 tbsp spring onions finely chopped

Instructions:

How you can make masaledar masala maggi:

1. first, in a pan heat 2 tbsp oil and sauté 2 cloves garlic and 1 onion.

2. Add 1-1/2 cup carrots, 2 tablespoons capsicum half tomato, 2 tablespoons sweet corn.

3. Sauté until the vegetables become crunchy.

4. Further, add 1/4 teaspoon turmeric, 1/2 tsp chili powder and 1/4 teaspoon salt and sauté until the spices become fragrant.

5. Add 1 cup of water to bring it to a point of boiling.

6. Now, take 1 pack of maggi noodles in a roughly circular fashion and add 1 pack of tastemaker.

7. Mix well, and then cook for two minutes, or till noodles are cooked thoroughly.

8. Last but not least Add 2 tbsp coriander, and then enjoy masaledar maggi.

How To Make Maggi With Cheese Recipe:

1. first prepare a pan in which you can heat 1 tbsp butter, then add 2 cloves of garlic half a teaspoon chilli flakes 1/2 tsp mixed herbs and saute until the spices become fragrant.

2. Add 1/2 onion, 2TBSP spring onion, and sauté lightly.

3. Further, add half a tomato, two tablespoons sweet corn 2 tbsp capsicum, and sauté until the veggies become crunchy.

4. Add 1 cup of water to bring it to a point of boiling.

5. Now, take 1 pack of maggi noodles roughly, and add 1 pack of tastemaker.

6. Mix well, and then cook for two minutes, or till noodles are cooked to perfection.

7. Add 2 slices of cheese. Mix until the cheese is completely melted.If the noodles are very dense, add more water as needed.

8. Finally add 2 tbsp of spring onion. Enjoy cheese maggi.

How Do You Make Spicy Curry Maggi.

1. First prepare a pan in which you can heat 1 tablespoon butter, then add 2 cloves of garlic, 2 chillies and saute for a few minutes.

2. add half an onion and sauté until the onions reduces slightly.

3. Add 1/4 tsp turmeric, half chilli powder, 1 tsp coriander powder, 1/4 teaspoon cayenne powder, 1 teaspoon garam masala. Add 1 teaspoon methi kasuri, and 1/4 teaspoon salt.

4. Sauté the spices until they begin to smell aromatic.

5. Further, add half cup of tomato purée, and wait to cook until tomato purée becomes thicker.

6. Now add 2 tablespoons of beans half carrot 2 tbsp capsicum, 2 tbsp of 2 tablespoons sweet corn.Sauté for about a moment, or until the veggies turn crispy.

7. Add 1 cup of water to bring it to a rolling boil.

8. Now, take 1 pack of bread maggi noodles roughly, and add 1 tastemaker pack.

9. Mix well, then simmer for about 2 minutes until noodles cooked thoroughly.

10. Finally Add 2 tablespoon coriander and relish spiced curry maggi.

The desirable way to cook chilli and garlic.

1. first cook in a skillet 1 tbsp butter. Add 2 cloves of garlic, 2 chillies and sauté a little.

2. Add 1/2 onion, 2 tablespoons spring onion and sauté until the onion begins to shrink.

3. Add 2 tablespoons chilli sauce, 2 tablespoons soy sauce, and 1/4 teaspoon pepper powder.Cook until the sauces become fragrant.

4. Add 1 cup of water and bring to a rolling boil.

5. Now, add 1 pack of maggi noodles, a few capsicums and add 1 packet tastemaker.

6. Mix well and simmer for about 2 mins or so until noodles are cooked to perfection.

7. Finally Add 2 tbsp coriander and relish the spicy maggi of curry.

Nutrition For Maggi Noodles Recipe For Maggi Cheesy, Spicy Curry Maggi, Chilli Garlic Maggi:

Calories: 603kcal | Carbohydrates: 81g | Protein: 18g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 20mg | Sodium: 2376mg | Potassium: 928mg | Fiber: 7g | Sugar: 13g | Vitamin A: 4624IU | Vitamin C: 113mg | Calcium: 218mg | Iron: 7mg

If you like more recipe like this then you must also try “Tasty Spinach Frittata“.